Our Hospitality Services

All Levels of Chefs

Qualified and experienced chefs available across multiple hospitality sectors.

Supporting restaurants, events and catering operations with dependable culinary professionals who maintain high standards under pressure.

Waiting & Event Support Staff

Professional waiting and event staff supporting catering operations, hospitality venues and private functions.

Delivering attentive service, table set up and guest assistance with efficiency and confidence.

Bar Tenders & Drinks Service

Experienced bar staff trained to operate in busy hospitality environments.

Providing efficient drinks service while maintaining professionalism, compliance and strong customer engagement.

Kitchen Porters

Reliable kitchen porters ensuring smooth back of house operations.

Supporting chefs and kitchen teams with cleaning, preparation support and maintaining high hygiene standards during busy service periods.

Barista & Coffee Service Staff

Skilled and customer focused baristas delivering high quality coffee service in busy cafés, venues and corporate environments.

Maintaining speed, consistency and presentation while creating a welcoming experience for every customer.

Brand & Event Support Staff

Professional brand ambassadors and event support staff representing your business at exhibitions, launches and promotional events.

Confident, well briefed personnel who engage customers while maintaining brand standards.

It’s not just staffing.
It’s about keeping service flowing.

From busy bar shifts to fast paced kitchen environments, our hospitality teams support your operations with reliability, professionalism and energy that keeps your venue running smoothly.

Reliable

Hospitality professionals

Flexible

Short notice deployment

Supportive

Front and back of house teams

1st Approach We Follow

Understanding Your Service Needs

We assess your venue type, peak hours and staffing requirements to ensure the right balance of front and back of house personnel.

2nd Approach We Follow

Structured Deployment

Staff are assigned based on experience and suitability, ensuring bar operations, service standards and kitchen support run efficiently.

3rd Approach We Follow

Ongoing Operational Support

We remain flexible and responsive, scaling teams when demand increases or urgent cover is required.

Speak To Our Team Today or Request A Quote

DIMA Group consistently provide professional and reliable bar and service staff for our venue. Their team integrate seamlessly into our operations and maintain excellent standards even during peak trading hours.

— Venue Manager, Edinburgh